Mass Spectrometry in Grape and Wine Chemistry (Wiley - Interscience Series on Mass Spectrometry)

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Product Description
The book will be divided into two parts. The first is an overview of Mass Spec. methods that are applicable to enology (the science of wine and winemaking). These include electrospray ionization, chemical ionization, time-of-flight, fourier transform, and ion trap MS, to name a few. The second part of the book will discuss the different enological aspects that require MS analysis: from analyzing grape varietals, contaminants, and proteins to measuring pesticide levels.



Item Specifications...

Pages   288
Binding  Hardcover
Release Date   Jan 7, 2010
ISBN  0470392479  
EAN  9780470392478  


Availability  1 units.
Availability accurate as of May 27, 2012 01:24.
Usually ships within one to two business days from La Vergne, TN.
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Product Categories
1Books > Subjects > Cooking, Food & Wine > General   [7182  similar products]
2Books > Subjects > Science > Chemistry > General & Reference   [2087  similar products]
3Books > Subjects > Science > General   [34354  similar products]



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