Brinestain And Biscuits: Recipes and Rules for Royal Navy Cooks (National Archives)

By Edward Hampshire (Editor)
Our Price $ 11.40  
Retail Value $ 12.95  
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Item Number 267960  
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Item Description...

Overview
Based on the Royal Navy's manual of cookery (1930), this work offers a glimpse into the era of gangplanks, empires and Mock Turtle soup.


Item Specifications...

Pages   96
Dimensions:   Length: 0.5" Width: 5.25" Height: 6.25"
Weight:   0.35 lbs.
Binding  Hardcover
Release Date   Apr 1, 2007
ISBN  1905615094  
EAN  9781905615094  


Availability  8 units.
Availability accurate as of May 26, 2012 06:23.
Usually ships within one to two business days from Momence, IL.
Orders shipping to an address other than a confirmed Credit Card / Paypal Billing address may incur and additional processing delay.


Product Categories
1Books > Special Features > New & Used Textbooks > Humanities > History > Europe   [2054  similar products]
2Books > Subjects > Cooking, Food & Wine > Gastronomy > History   [310  similar products]
3Books > Subjects > Cooking, Food & Wine > General   [7182  similar products]
4Books > Subjects > Cooking, Food & Wine > Reference   [311  similar products]
5Books > Subjects > History > Europe > England > General   [11650  similar products]



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