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Cook-Chill Catering: Technology and Management
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$ 453.99
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| Item Number |
319879 |
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Item Description...
Cook-Chill Catering: Technology and Management by N. Light |
Item Specifications...
Pages 366
Dimensions: Length: 9.5" Width: 6.4" Height: 1.2"
Weight: 1.4 lbs.
Binding Hardcover
Release Date Jan 1, 1990
ISBN 1851664378
EAN 9781851664375
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Availability 100 units.
Availability accurate as of May 26, 2012 08:31.
Usually ships within one to two business days from La Vergne, TN.
Orders shipping to an address other than a confirmed Credit Card / Paypal Billing address may incur and additional processing delay.
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