Books & Bibles
Entertainment
Fashion & Jewelry
Gifts & Giving
Home Decor & Accents
Kitchen & Gourmet
Beauty & Health
Specialty Stores
|
 |
 |
|
 |
Cooking with Honey: Storey Country Wisdom Bulletin A-62
| Our Price |
$ 3.48
|
|
| Retail Value |
$ 3.95 |
|
| You Save |
$ 0.47 (12%) |
|
| Item Number |
595629 |
|
|
|
|
 |
|
Item Description... Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life. |
Item Specifications...
Pages 32
Dimensions: Length: 0.25" Width: 5.75" Height: 8.75" Weight: 0.1 lbs.
Binding Softcover
Release Date Jan 6, 1980
ISBN 0882662767 EAN 9780882662763
|
Availability 55 units. Availability accurate as of May 26, 2012 01:10.
Usually ships within one to two business days from Momence, IL.
Orders shipping to an address other than a confirmed Credit Card / Paypal Billing address may incur and additional processing delay.
|
Product Categories
Similar Products
Reviews - What do our customers think?
 | A real gem with great wisdom Jul 17, 2006 |
| Have been trying to find some ways to cut back drastically on the white sugar needed in various recipes because white sugar has no health benefits, while honey does. But I was hesitant to use honey for fear I would use to little or to much. This is where this gem of a booklet helped alot. For instance I discovered that while you substitute one cup for the one cup of sugar a recipe calls for, you also decrease the amount of liquid in the recipe by 1/4 cup. Or is a baked goods recipe if no baking soda is called for, you need to add 1/2 teaspoon of baking soda because honey is acidic. And when baking with honey you need to cook longer in the oven and at 25 degrees lower than called for in the recipe. And that most honey breads and cakes improve with flavor if they are baked and then wrapped a day before eating. And if you want to use honey when canning fruit, you have to cook the fruit a bit longer because honey contains liquid. Pages 9-30 are recipes that are really great. And page 8 notes that honey is healthier and that should a bee encounter pesticides it doesn't return to the hive. | | |  | Cooking With Honey Jun 21, 2000 |
| Cooking With Honey is an excellent small book/bulletin. This book is an essential guide everyone should have in their kitchen. This is better than a cook book, it tells you the right way to cook with honey, how to convert your favorite recipes to use honey instead of sugar and some fats. You can not go wrong with this handy book. | | | Write your own review about Cooking with Honey: Storey Country Wisdom Bulletin A-62
|
 |